Today, I am that annoying girl back in America who canβt stop talking about how much she misses food in Italy.
But I swear itβs different. Before leaving for the States for a bit, I was eating extraordinarily well. I mean like radicchio salads on deck from the local farmer every day good. I was eating everything wild from the chicory to the rabbits (gosh Iβm a slut for a good coniglio alla cacciatora).
Now, Iβm here in New Jersey for a month which donβt get me wrong - I love with a different kind of love. I will never turn down a mean cheese slice, who couldnβt? But after a week of it - my tummy wants weird wild greens and well-leavened pizza that doesnβt cost 12 dollars a slice.
*sigh*
So here are the slutti secrets from Rome that make me miss it so damn much this morning (and every day of the last two weeks).
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